Our Homemade desserts really hit that sweet spot – Truly delicious and indulgent.
We change the dessert menu regularly, so below is an example of our dessert offering, and our current dessert menu may be different to the one shown below.
Sample Dessert Menu
Sticky Toffee Pudding
£5.5
Sticky toffee pudding with warm toffee sauce, toasted pecan nuts & vanilla ice cream (N)
Profiteroles
£6
Choux buns filled with Chantilly cream & smothered in chocolate fudge sauce
Brioche Bread & Butter Pudding
£6
A rich pudding with sultanas & lots of custard
Banana Toffee Meringue
£6
Pavlova with banana, Chantilly cream & warm toffee sauce
Chocolate Truffle Torte (N)
£6
Dark chocolate torte with hazelnut praline, salted caramel sauce & creme fraiche
Baron’s Cheese Plate
£7 / to share £12
Served with biscuits, grapes & apple & ale chutney
Shropshire Blue – Soft textured blue cheese with an orange hue
Hereford Hop – Cheddar rolled in hops
Brie – Creamy & soft