V – suitable for vegetarians
Vg – suitable for Vegans
GF – gluten free by request
N – contains nuts, nut oils or seeds.
Some dishes can be made dairy free or vegan – if you have a special dietary preference please ask.
Our tradition Sunday roasts are as good as grandma’s with crispy roast potatoes, huge Yorkshire puddings and tasty gravy. Our homemade puddings are never healthy but great for a treat. If you cannot manage a sweet then a dessert cocktail makes the perfect alternative.
To comply with the current COVID-19 regulations, we are requesting parents/guardians keep young children under close supervision and not allow them to run around. This is to ensure social distancing is maintained and help all our customers feel safe.
Soup of the day (G*)
with crusty bread
Cumin roast beetroot, hummus (Vg,NG*)
with hazelnut dukkah, coriander, sourdough
Chicken liver parfait (G*)
with smokey bacon crumb, red onion jam, toast
Smoked salmon mousse (G*)
with pickled cucumber, gin & tonic jelly, dill, croutons
with lime, ginger, mint yogurt, pomegranate
Roast topside of beef, Yorkshire pudding, roast potatoes,
honey roast parsnip, seasonal veg, pan gravy (G*) (Smaller Meal £10)
Free range chicken breast, roast potatoes, stuffing, honey roast parsnip,
seasonal veg, pan gravy (G*) (Smaller Meal £10)
Sea Bass (G*)
Pan fried sea bass fillet, new potatoes, sweetcorn, chorizo, samphire
Crispy battered haddock, mushy peas, tartar sauce hand cut chips
Hand made steak burger served in brioche, cheddar,
red onion jam, lettuce, tomato, slaw & skinny fries
Child’s (small) roast beef
Homemade Chicken or Fish Goujons
Served with skinny fries & peas or beans
Tomato Pasta, Pecorino, basil & garlic bread (V)
Sausage & Chips
Sausage, new potatoes or skinny fries, peas or beans