V – suitable for vegetarians
Vg – suitable for Vegans
GF – gluten free by request
N – contains nuts, nut oils or seeds.
Some dishes can be made dairy free or vegan – if you have a special dietary preference please ask.
Our tradition Sunday roasts are as good as grandma’s with crispy roast potatoes, huge Yorkshire puddings and tasty gravy. Our homemade puddings are never healthy but great for a treat. If you cannot manage a sweet then a dessert cocktail makes the perfect alternative.
Starters
Homemade Soup of the Day
£5.5
with crusty bread
Calamari
£7.5
Crispy spiced calamari, mango chutney & spring onion
Blue cheese & walnut pate (V)
£7.5
Blue cheese & walnut pate, balsamic, apple puree & toast
Beetroot hummus (Vg,N)
£7
Beetroot hummus & avocado bruschetta, nut dukhah & pickled veg
Smoked salmon
£7.5
Smoked salmon, pickled fennel & granary bread
Spicy Korean cauliflower (Vg,GF)
£7
Spicy Korean cauliflower, crunchy salad & sesame
Sunday Mains
Roast Beef
£14
Roast topside of beef, Yorkshire pudding, goose fat roast potatoes,
honey roast parsnip, seasonal veg & pan gravy
Chicken Supreme
£14
Free range chicken breast, goose fat roast potatoes, stuffing,
honey roast parsnip, seasonal veg & pan gravy
Roast Pork
£13
Roast loin of pork, goose fat roast potatoes, stuffing, apple sauce,
honey roast parsnip, seasonal veg & cider gravy
Green lentil & vegetable Shepherd’s pie (V,GF)
£14
topped with cheddar mash & garlic savoy
Haddock Fillet
£14
Beer battered haddock, mushy peas, tartar sauce & hand cut chips
Seafood risotto (GF)
£15
Seafood risotto with peas & saffron
Children's Menu
Child’s (small) roast beef / chicken / pork
£10
Homemade Chicken or Fish Goujons
£7
Served with skinny fries & peas or beans
Tomato Pasta, Pecorino, basil & garlic bread (V)
£7
Sausage & Mash
£7
Sausage, new potatoes or skinny fries, peas or beans