Treat your loved one to a delicious meal at the Baron with our special Valentines menu
Enjoy our relaxed atmosphere & informal service. Dishes are cooked to order and so take time to prepare. If you are in a rush, please let us know.
Starters
Roast vine tomato & red pepper soup, goat’s cheese bon bon & basil oil (V) £6
Chicken & ham terrine with piccalilli & sour dough toast £6
Wild mushroom risotto with truffle oil & pecorino crisp (V) £6
Smoked salmon, apple & celeriac slaw, lemon oil, brown bread & butter £6.5
Mains
Duck breast with figs & sultanas, parmentier potatoes & winter greens £15
Twice cooked sticky belly pork, sesame pak choi & steamed rice (N) £14
Seaford linguine with mussels, prawns & clams in a chilli & tomato sauce £14
Veggie moussaka with quinoa, green leaves & apple tzatziki £13
Desserts
Chocolate truffle tort with hazelnut praline, creme fraiche & salted caramel sauce £6
Rose water meringue kisses with raspberry cream £6
Cappuccino creme brulee with coffee caviar & shortbread £6
Local cheeses with chutney, celery & biscuits £6.5
Restaurant Menu also available
V – suitable for vegetarians. N – contains nuts, nut oils or seeds. Some dishes can be made Gluten Free